For receptions, cocktails, apéritifs :
Vouvray Traditionnal Method, Brut or Half-dry  wine

For the meals, dressers :
Still Vouvray, Dry, Half-dry...
For the desserts :
Still Vouvray, Cuvée Marcus, Moelleux, Grande Réserve.

Possibilities of  labels personalized
 with started from photographs,

Vouvray Traditionnal Method only

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